Preparation of glyceryl monolaurate and application in medicine 甘油单月桂酸酯的制备及医药应用
A new synthetic method glyceryl monolaurate ( GML) from glycerin and lauric acid via protected hydroxy groups by boric acid was studied. 研究了以甘油、月桂酸为原料,用硼酸保护羟基进行酯化反应合成甘油单月桂酸酯的新方法。
It was briefly reviewed that high effect food preservative should possess molecule structure character, a sort of new preservative that was glyceryl monolaurate and its synthetical method were introduced too. 简单叙述了高效食品防腐剂应具备的分子结构特征,同时介绍了一处新的防腐剂&甘油单月桂酸酯的性质及合成方法。